Comfort Food Brisket Recipe

Posted on Jul 12 2015 - 1:52pm by Adriana Pezzuto

Comfort Food Brisket Recipe

Comfort Food Brisket Recipe

Comfort Food Brisket Recipe

Comfort Food Brisket Recipe Ingredients

  • 2 tbsp. cowboy rub
  • 1 tbsp. dark brown sugar
  • 2 tsp. smoked paprika
  • 1.50 tsp. Kosher salt
  • 1 tsp. ground cumin
  • 1 flat-cut brisket
  • 1 large Sweet onion
  • 3 clove garlic
  • 1 c. Chopped fresh cilantro

Comfort Food Brisket Recipe Preparation Instructions

  1. Stir together first 5 ingredients. Trim fat from brisket leaving a thin layer; cut into 3-inch chunks.
  2. Rub brisket pieces evenly with spice mixture. Arrange meat on top of onions and garlic in a lightly greased 5- to 6-quart slow cooker.
  3. Sprinkle with cilantro. Cover and cook on low 8 to 9 hours or until brisket pieces shred easily with a fork.
  4. Serve brisket drizzled with small amount of cooking liquid, or cover and chill up to 4 days.

 

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